![]() |
COOKING | |
![]() |
Cook in any product (broth, water, etc.) | |
![]() |
Maximum 2 minutes | |
![]() |
To emphasize the taste, we recommend toasting 1.5 minutes on each side. Can be served with any sauce or added to the finished broth. |
BAKING AND GRILLING | ![]() |
|
![]() |
Fry in hot oil with the temperature of 160°C -180°C on each side until golden brown | |
![]() |
Cooking time from 45 seconds to 1 minute | |
![]() |
Add to the stewed vegetables at least one minute before cooking |
![]() |
STEAMING | |
![]() |
Steam together with fresh vegetables and serve on top of vegetable plates | |
![]() |
Maximum 3 minutes | |
COATING AND FRYING | ![]() |
|
![]() |
Coat as desired in any coating or fry without coating | |
![]() |
Fry until golden brown, maximum 1 minute | |
Basic instructions for preparation | chilled: | ![]() |
![]() ![]() ![]() |
![]() |
|||
frozen: | ![]() |
||
![]() |
Goody Foody vegan VEGGIE MEDALLION. Vegan VEGGIE MEDAILON Goody Foody 1 kg.
Goody Foody vegan VEGGIE MEDALLION. Vegan medaillon with vegetable made from wheat and sova protein. Deep frozen product.
Ingredients: vegetable proteins (wheat, soya) 70%, mixed vegetables in various proportion 10% (com, pea, red pepper), onion, oat flakes, sunflower oil, pea fiber, Methylcellulose, rapeseed oil, yeast extract, salt, natural flavouring, dextrose, ginger, black pepper
Keep frozen at -18°C or cooler.
If food has thawed, do not refreeze. Once defrosted, do not refreeze.
Reviews
There are no reviews yet.