Instructions for preparing
- 1.Grate the cleaned potatoes roughly, salt, season, add chopped fresh parsley, eggs and mix.
- 2.Fry red onion sliced in olive oil in olive oil, add tomato dip, pickles, season with bay leaf and new spices, soften with cream and season with lemon.
- 3.We will prepare the plants from the potato path.
- 4.Finally, fry on the grill or in a Goody-Foody pan.
- 5.https://varecha.pravda.sk/
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Ingredients
- 600 g Goody foody beef style
- 800 g potatoes
- 4 ks eggs
- Cream 33%
- 200 g Crushed tomato octopus
- 250 g Sterilized pickles
- 3 pcs lemons
- 200 g Red onion
- 200 ml Olive oil
- Salt, pepper, bay leaf, allspice, rasca crushed, fresh parsley smooth