Racionella vegan SOY CHUNKS. Vegan soy CHUNKS Racionella 90 g, 5 kg, 15 kg.
Racionella vegan SOY CHUNKS. Gluten-free, extruded product.
Racionella vegan SOY CHUNKS are naturally free of cholesterol and gluten. They are a natural source of protein. Ideal for vegans, vegans and anyone interested in a healthy lifestyle. Racionella vegan SOY CHUNKS are a suitable and popular substitute for meat products. Prepare your favorite Szeged goulash easily and quickly, this time in a vegetarian version!
Ingredients: Defatted soy flour.
Allergens: Soybeans and products thereof. Nuts and products of them.
Store in a dry place and protect from direct sunlight.
Manual: Soak the soy CHUNKS in hot salted water for 45 minutes / 1 pack of CHUNKS, 1 liter of water, salt /. Preparation. cook for 10 minutes. After cooling, pour the water out and squeeze out the excess water from the CHUNKS. The CHUNKS are then ready for further gastronomic preparation.
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