Instructions for preparing
- 1.Roast natural chicken slices in oil on both sides.
- 2.Grind the garlic, mix it with the majolena.
- 3.Spread the cut buns on both sides with prepared majolenka. In each we put a toasted slice of steak, a slice of hard cheese, a wheel of tomato, peppers. Finally, cover with a sheet of iceberg lettuce.
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Ingredients
- 4 pcs GOODY FOODY chicken natural steak
- 4 wholemeal buns
- 100 g Majolenka
- 2 strúčiky cesnaku
- 100 g hard cheese
- 1 pc tomato
- 1 piece of pepper
- iceberg lettuce, olive oil